- Super Green Greek-Style Salad
- Grilled Spice-Rubbed Salmon
- Pan- Fried Catfish with Fresh Veggie Relish.
- Beans and Green Soup
- Tex-Mex Chicken Fingers
- Pork Medallions with Apricot Sage Sauce
- Tilapia w/Tomatoes and Capers
- Spicy Marinated Broccoli Salad
- Triple-Duty Ranch Dip with Dill
- Citrus Grilled Shrimp w/Spring Greens
- Grilled Steak with Mushrooms
- Marinated Grilled Chicken w/Zucchini
- Sautéed Asparagus, Peppers and Mushrooms