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Almond Tree Banquet Brunch
(50 Person Mimimum)
Chilled Orange, Grapefruit & Tomato Juices, Seasonal Sliced Fruit, International Cheeses w/ Assorted Crackers
Salads (choice of 3)
Mixed California Greens w/Champagne Vinaigrette, Spinach w/Mushrooms, Red Onions & Marinated Peppers, Tri-Colored Pasta Salad, Village Salad (Tomato & Red Onion salad) Waldorf Salad
Entrees (choice of 4)
Scrambled Eggs, Country Suasage, Smoked Bacon, Grilled Ham, Grilled Chicken Breast w/ Rosemary, Baked Salmon Medallions in Lemon Dill Butter
Accompaniments (choice of 2)
Roasted Potatoes w/ Almonds, Whipped Herb Potatoes, Fettuccini Alfredo, Rice Pilaf, Medley of Seasonal Vegetables
Dessert
Deluxe Dessert Display of Cakes, Pies & Pastries, Coffee & Tea (Reg & Decaf)
Additional Brunch Selections
Omelet Station ~ Made to Order
Pasta Station ~ Penne & Tortellini Pasta, Pesto & Marinara Sauce
Roasted Leg of Lamb with Garlic Sauce & Mint Jelly ~ approx 25 people
Roast Sirloin of Beef w/Bordelaise Sauce or Beef Wellington ~ approx 40 people
Honey Baked Ham with Maple Glaze & Pommery Mustard ~ serves approx 40 people
Smoked Norwegian Salmon, Potato Cakes, Sour Cream & Chives
Smoked Salmon w/Bagels & Cream Cheese
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